We use only the finest ingredients to prepare flavorful, globally inspired, sharable plates for your table.

Monday-Thursday 11am-10pm
Friday-Saturday 11am-11pm
Sunday 11am-9pm


A look behind the scenes

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From freshly ground spices to organic produce, we use only the finest ingredients to prepare you bright + robust plates.


Incorporating experience from travel & education, Chef Fox combines inspired flavors from around the world.


Master the art of sharing at Riserva. Every item is meant to be shared. Our recs on what to order? One of everything.

The creativity doesn't stop in the kitchen

At Riserva, our beverage program is just as important as our culinary program. From uniquely inspired craft cocktails to hand-selected wines from Spain, the Mediterranean, & beyond; we have the perfect pairing for every plate.

the dream team

Executive Chef James fox

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Based out of Phoenix, James Fox threw the already culinary-rich market for a loop when he opened his chef-driven restaurant, Vecina. Fox’s concept was later nominated ro become a James Beard Finalist for Best New Restaurant in Phoenix, Arizona. We have since been lucky to partner with Chef Fox to lead the culinary direction of Riserva.

Rob Simpson

Edd West

Kristin Kuckelman

Nikari Rarden